Source of fried bean sprouts with garlic and soy sauce 90g

If you have a bag of bean sprouts and 200g sliced pork belly, you can easily prepare “Stir-fried bean sprouts with garlic and soy sauce” in a single frying pan.
The mixture will be thickened during cooking.
The bean sprouts thicken during cooking, which prevents them from becoming watery and gives them a crispy texture.
The flavor of sweet and spicy soy sauce, which takes full advantage of the richness of the charred garlic that has been slowly stir-fried, goes well with white rice.
It comes with carrots and garlic. No cutting board or knife required!