Ozoni is a dish that is eaten during the New Year’s holiday, but there are so many different kinds of zoni.
Although Japan is a small country, each prefecture has its own version of this unusual dish.
I can’t introduce all of them, but I will introduce some of the typical ones as well as some of the more unusual ones.
First, let’s take a look at Ozoni in the famous Japanese cities of Tokyo and Osaka and Hokkaido.