Fried bean sprouts with scallion and miso 90g

With a bag of bean sprouts and 100 g of ground pork, you can easily prepare “Stir-fried Bean Sprouts with Negi Miso” in a single frying pan.
The bean sprouts will thicken during cooking, which prevents them from becoming watery and gives them a crispy texture.
The richness of the miso and the flavor of the green onions make this dish go well with rice.
It comes with carrots, leeks, and shiitake mushrooms.