Miso soup that can be made only with hot water

Miso soup is a standard Japanese breakfast menu.
Miso soup, which is made by brewing soybeans and rice or wheat as the main ingredients, is a fermented food and contains various nutrients.

In many cases busy preparing breakfast and have no time.
In such a case, the instant food miso soup that can be made immediately by adding hot water is useful.

You may think that instant food is inferior in taste, but it depends on the product.
Even freeze-dried foods are very delicious.

DIRECTIONS

The pack contains multiple dried ingredients and miso.
The ingredients are 4 types.
Tofu, Wakame Seaweed green onions, and Fried tofu.
These are ingredients and do not significantly change the taste of miso soup. Therefore, it is okay if you have ingredients that you are not good at.

Put miso and ingredients in a container. Each is divided into capacities for one person. Therefore, even when you are in a hurry, you can just take it out of the bag and put it in.
It’s very easy.
And you will never make a mistake in capacity.

Pour hot water and stir to dissolve the miso, and you’re done.
It’s an instant food, so it’s easy to make, but the taste is like real miso soup.

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