₩6,883.05 – ₩61,912.67
This Tempura Soy Sauce is a combination of light soy sauce and Japanese marudai soy sauce.
It enhances the taste and color of the ingredients.
No chemical seasonings are added.
Tempura sauce is made by mixing dashi, soy sauce, and mirin, but this is the finished product.This Tempura Soy Sauce is a combination of light soy sauce and Japanese marudai soy sauce.It enhances the taste and color of the ingredients.No chemical seasonings are added.
Nutrition facts Per 100ml
Energy:64.0kcal Protein:2.10g Fat:0.20g Carbohydrate:13.50g Salt equivalent:3.40g
Allergic ingredients
Mackerel, Soy, Wheat
Expiration date
18 month *From the date of manufacture
Packaging and some capacities and specifications may change due to product renewal.
| Weight | 310 g |
|---|---|
| set | 10set, 5set, one |
