₩6,508.88
Carefully selected buckwheat flour is used and made in Banshu, which is blessed with clear streams and a climate suitable for buckwheat production.
You can enjoy the smoothness and crispiness of the buckwheat.
Uji matcha green tea is used, and the aroma of matcha can be fully appreciated.
https://youtu.be/MMzyWRPFZro
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1. place the noodles in a large pot of boiling water in advance. (About 1 liter for 100 g of noodles)
2. When the water comes to a boil again, boil it for about 4 to 5 minutes, adjusting the heat level so that it does not spill over. Adjust the boiling time according to your preference.
3. After boiling, transfer to a colander and rinse well under running water.
*The secret to good soba is to serve it immediately after cooking.
Nutrition facts Per 100g
Energy:356.0kcal Protein:12.90g Fat:1.80g Carbohydrate:72.00g Salt equivalent:1.80g
Allergic ingredients
buckwheat, Wheat
Expiration date
12 month *From the date of manufacture
Packaging and some capacities and specifications may change due to product renewal.
| Weight | 210 g |
|---|---|
| Dimensions | 26 × 9.3 × 1.4 cm |
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