₩10,737.91 – ₩96,676.00
Let’s make fluffy pancakes at home!
Newly released with the same great taste as a pancake specialty store!
Fluffy, moist pancakes that are easy to make without the need for meringue!
Fluffy pancake mix … 1 bag (80g)
Egg (M or L size) … 1 egg
Milk (unadjusted) …40ml
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After the egg and milk mixture is mixed, add the pancake mix, blend, and knead thoroughly for 1 1/2 minutes.
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When a sticky batter is formed, bake immediately. Do not let it sit for too long or it will not puff up.
Oops, before that…
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Heat a frying pan over medium heat, let it cool slightly on a wet cloth, then lower the heat and return it to the stove.
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Scoop out some of the batter with a spoon and place it on top of the dough in a pile, scraping it off with another spoon.
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Cover the pan with a lid and bake for about 3 minutes, flipping when the edges of the dough are dry and there are fine bubbles on the surface.
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Cover and bake over low heat for about 3 minutes, until a toothpick comes out clean.
If the dough does not stick, place each piece in the microwave without wrapping for about 20 seconds.
[ Mix per 80g ].
Energy: 325kcal
Protein: 3.4g
Fat: 7.2g
Carbohydrate: 61.7g
Amount equivalent to salt: 1.1g
(Estimated value)
[ Per 5g of powdered sugar]
Energy: 20 kcal
Protein: 0g
Fat: 0g
Carbohydrate: 5.0g
Salt equivalent:0g
(Estimated value)
Nutrition facts Per mix 80g
Energy:325.0kcal Protein:3.40g Fat:7.20g Carbohydrate:61.70g Salt equivalent:1.1000g
Allergic ingredients
Milk, Soy, Wheat
Best before date
12 month *From date of manufacture.
Packaging and some capacities and specifications may change due to product renewal.
| Weight | 180 g |
|---|---|
| Dimensions | 12.2 × 18.2 × 4 cm |
| set | 10set, 5set, one |
