₩5,873.65 – ₩52,862.89
Kyushu’s specialty furikake series. This mentaiko furikake uses Hakata spicy cod roe, a popular ingredient in Fukuoka. You will enjoy the unique aroma of mentaiko and its tangy, spicy flavor. Yaki mominori has been added to add the savory flavor of nori seaweed. It can also be used for mentaiko fried rice and mentaiko pasta by sprinkling it over boiled pasta.
Ingredients: Bread crumbs (manufactured in Japan), sesame, processed starch, salt, sugar, seafood extract, seaweed, egg flavor granules (lactose, starch, egg yolk powder, sugar, others), seasoning granules (salt, lactose, sugar, others), fermented seasoning, spicy cod roe, chili powder, green chile powder, soy sauce / seasoning (amino acid, etc.), coloring (beet red, gardenia, annatto), antioxidant (vitamin E) Beet red, Gardenia, Annatto), Flavoring, Antioxidant (Vitamin E), (Some ingredients include dairy, wheat, egg, soybean, sesame)
Note: The raw material “Nori” is collected in waters inhabited by shrimps and crabs. Products containing shrimp are manufactured on the same production line as this product.
Please store at room temperature away from direct sunlight, high temperature and high humidity. After opening the package, close the zipper tightly and use as soon as possible.
Dimensions: 19 x 13 x 1.5 cm (width x depth x height)
Food allergies (specified ingredients): milk, wheat, eggs
Packaging and some capacities and specifications may change due to product renewal.
| Weight | 70 g |
|---|---|
| set | 10set, 5set, one |
