How to make
Pour 250 ml of boiling water into the pot, add the liquid soup and powdered soup, stir gently, and add the noodles.
Bring to a boil again, then reduce heat to low and simmer for about 1 minute to complete.
Nutrition facts Per serving
Energy:384.0kcal Protein:11.30g Fat:6.10g Carbohydrate:70.70g Salt equivalent:5.80g
Allergic ingredients
beef, Chicken, Eggs, Pork, sesame, soybeans, Wheat
Expiration date
6 month *From the date of manufacture
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