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Mature udon noodles 500g
$6.15
Made from carefully selected raw materials and aged to long period of time. You can enjoy a strong, chewy and smooth texture.
How to boil noodles
1. Place 1 bunch of noodles in 1 liter of boiling water in piecese.
2. Stir and loosen the noodles at the bridge boil for 9 minutes.
3. After boiling, quickly cool the noodles in cold water.
Nutrition facts Per 100g
Energy:327.0kcal Protein:8.60g Fat:0.80g Carbohydrate:71.30g Salt equivalent:4.80g
Allergic ingredients
Wheat
Expiration date
24 months *From the date of manufacture (Unopened)
| set | one |
|---|
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