Instant curry udon 505g (101g 5 packs)

Product Description

How to cook

Approximately 500 ml of hot water is used per pack. Put the noodles in boiling water and boil for about 3 minutes while loosening. 
Reduce the heat to low, add the powder sauce, stir well, and simmer for another 2 minutes.
(That is, it will be simmer for a total of 5 minutes.)
Please transfer to a bowl and enjoy.
Adding vegetables and meat will make it even more delicious.

Nutrition facts Per pack (101g)
Energy:435.0kcal Protein:8.1g Fat:15.5g Carbohydrate:65.8g Salt equivalent:6.0g

Allergic ingredients
Gelatin, Milk, Pork, Soy, Wheat

Best before date
2years *From date of manufacture.

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Total price ¥6,829

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