Ingredients:
Salt (manufactured in Japan), sugar, dried bonito flakes powder, dried sardine powder, mackerel flakes powder, dried bonito soup stock granules, powdered soy sauce, shiitake mushroom powder, kelp granules, edible vegetable oil and fat/seasoning (amino acid, etc.), calcium lactate, (some containing wheat, mackerel, soybeans)
Watatsumikami Dried bonito broth 8.8g x 30 bags
$22.61
This all-purpose Japanese-style broth packet is made with domestically produced ingredients (Yaizu bonito kare-bushi and arabushi, Kumamoto Urume sardines, Yaizu kare saba-bushi, Miyazaki Koshin shiitake mushrooms, and Hokkaido Rishiri konbu).
Each pack is placed in approximately 700 ml of boiling water nd boiled for 1 to 2 minutes.
| Weight | N/A |
|---|---|
| set | one |
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