$4.40
A collaboration product with Kanefuku, famous for its Mentai Park! This furikake is made with plenty of Kanefuku mentaiko, which is characterized by its spiciness and flavor, and matches the deliciousness of the seaweed with the tangy and spicy mentaiko.
Content: 35g
Shelf life: 12 months
Ingredients: Iri sesame, lactose, seaweed, granulated soy protein, salt, sugar, starch, bonito and mackerel mixed shavings, soy sauce, aosa, cod roe, cod roe powder, fermented seasoning, wheat flour, fructose glucose, fish sauce (seafood), brown sugar, chili pepper, moromi, seafood extract, cod roe powder, dextrin, cod roe powder, yeast extract, vegetable oil, paprika powder, kelp extract, mirin, clear distilled spirit, shrimp extract, kelp/seasoning (amino acids, etc.), processed starch, processed starch, etc. Vegetable oil and fat, Paprika powder, Kelp extract, Mirin, Sake, Shrimp extract, Kelp/ Seasoning (amino acids, etc.), Processed starch, Color (red yeast, caramel, carotenoids), Flavor, Eggshell calcium, Sweetener (licorice), Antioxidant (V.E), Color agent (sodium nitrite), (Some ingredients: egg, milk ingredients, wheat, shrimp, sesame, mackerel, soybean, gelatin, etc.) Sesame, mackerel, soybeans, gelatin, fish sauce (seafood))
| set | one, 5set, 10set |
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