$3.11
Fuji and domestically produced Koshihikari rice.
This egg porridge is made with fluffy oyster balls and a gentle taste.
The grainy texture of the grains is preserved and the rice porridge is fluffy, making it a satisfying meal.
To heat in hot water
Without breaking the seal of the retort pack, heat it in boiling water for 5 minutes to finish.
Using a microwave oven
Always transfer to a deep container, cover with plastic wrap, and heat at 500W for about 2 minutes.
At 600 watts, it takes 1 minute and 40 seconds.
*The heating time varies slightly depending on the model and wattage.
Nutrition facts Per 250g
Energy:96.0kcal Protein:3.50g Fat:2.50g Carbohydrate:14.80g Salt equivalent:1.1000g
Allergic ingredients
Eggs, soybeans, Wheat
Best before date
540 days We deliver products that have at least 360 days left until the best before date at the time of shipment.
| Weight | N/A |
|---|---|
| set | one, 8set |
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