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Yose-nabe japanese hot pot Nabe soup 750g Limited Item
In Japan, the dish of the cold season is a nabe dish. This product is a nabe soup and can be used as is. This product contains about 750 ml of soup. Simmer meat and vegetables...Prix régulier ¥666 -
Watatsumikami Dried bonito broth 8.8g x 30 bags
Ingredients: Salt (manufactured in Japan), sugar, dried bonito flakes powder, dried sardine powder, mackerel flakes powder, dried bonito soup stock granules, powdered soy sauce, shiitake mushroom powder, kelp granules, edible vegetable oil and fat/seasoning (amino acid,...Prix régulier ¥3,375 -
Versatile Japanese soup stock Dashi 8g 30 bags
This delicious soup stock is made from selected domestic ingredients, such as bonito kare-bushi and arabushi from Kagoshima Prefecture, shiitake mushrooms grown on logs in Kyushu, and natural Rishiri kelp from Hokkaido, without using any chemical...Prix régulier À partir de ¥5,438 -
Udon noodle soup stock made by simply pouring hot water 18 packs
How to use Dissolve 1 bag of soup stock in about 250 ml of boiling water. This will make udon soup. Add boiled udon noodles and serve with your favorite ingredients on top. Nutrition facts Per 1...Prix régulier À partir de ¥2,641 -
Tonkotsu Soy Sauce japanese hot pot Nabe soup 750g Limited Item
How to use 1. Cut vegetables and other ingredients into appropriate sizes.2. Put the soup in the pot and heat it up.3, When the soup comes to a boil, add the ingredients you just prepared, and...Prix régulier À partir de ¥1,256 -
Soup stock for one-pot dish Nabe - easy-to-open portion type - scallion and scallop in a salted pot with plenty of flavor 21g*6pcs
How to use 1. Put 2 pieces of this product and 300 ml of water in a pot. 2. Add ingredients and simmer until cooked through. Nutrition facts Per 21g Energy:17.0kcal Protein:0.50g Fat:0.50g Carbohydrate:2.70g Salt equivalent:2.70g Allergic...Prix régulier ¥435
