Omelet-style okonomiyaki made only with rice cake and cheese Dragon Eats Posted on 2023-01-14 Omelettes are a familiar food!Let’s cook an omelette in the style of okonomiyaki. And because it uses rice cakes, [...]
Japanese Cooking in 5 Minutes! Stir-fried Eggplant with grated radish Dragon Eats Posted on 2023-01-13 In Japanese cuisine, there is a unique way to say the name of a particular dish.For example, the word [...]
“Nikomi Ramen – stewed ramen” is another recommended ramen dish. Dragon Eats Posted on 2023-01-08 Ramen noodles are good, but we also recommend ramen noodles made in a pot dish. Add plenty of vegetables [...]
TANMEN RAMEN!Let’s cook some easy and tasty Tanmen Ramen! Dragon Eats Posted on 2023-01-07 Tanmen Ramen is a noodle dish called tanmen. It is similar to ramen, but slightly different.Ramen is available all [...]
What is the Otoshibuta “drop-lid” 落とし蓋 used in Japanese simmered dishes? Dragon Eats Posted on 2022-12-31 When cooking Japanese food, the term Otoshibuta “to put a drop lid” is often used.It is not a lid, [...]
Recipe for “Nikujaga”. Japanese home-style dish. Dragon Eats Posted on 2022-12-30 Have you ever heard of a dish called “Niku-jaga”?It is one of the Japanese home-style dishes that every family [...]
Chanko nabe. The easiest and simplest recipe. Dragon Eats Posted on 2022-12-23 Have you ever heard of Japanese nabe cuisine?It is a healthy dish in which various vegetables are simmered in [...]
Easy Japanese Nabe Cooking.Make it in 3 Steps! Dragon Eats Posted on 2022-11-06 Although the taste of Japanese nabe dishes differ in terms of the broth and soup, the ingredients are very [...]
5 typical tasty foods in Osaka 大阪グルメ Dragon Eats Posted on 2022-10-19 Osaka is probably the most famous city in Japan besides Tokyo.Osaka has its own dialect, its own unique sense [...]
Amazing! Ready in 5 minutes! Made it with sukiyaki tofu seasoning sauce! Dragon Eats Posted on 2022-09-15 This series is all about making delicious food without the hassle!This time it’s Sukiyaki Tofu!Just like the previously introduced [...]
Just cabbage and pork!” Sauteed cabbage with garlic butter and soy sauce”. Dragon Eats Posted on 2022-09-11 Trying to make good food inevitably takes a lot of time and effort.The hassle of adding seasonings and being [...]
Cooking curry with “Yokohama Imported Curry Flakes.” Dragon Eats Posted on 2022-09-07 Curry, a Japanese home-style dish, is often made with curry roux.The method of making curry with common curry roux [...]
No Oil Needed! Karaage is ready in just 10 minutes Recipe Dragon Eats Posted on 2022-08-22 Deep frying is usually done by pouring oil into a deep frying pan and deep frying in it.This method [...]
Japanese Tempura 天ぷら Dragon Eats Posted on 2022-08-17 There are many dishes in the world that are fried in oil, but in Japanese cuisine, tempura and karaage [...]
How to make japanese curry Dragon Eats Posted on 2022-07-28 Japan has its own unique way of making curry, and it has become one of the most indispensable dishes [...]
Japanese Curry 日本のカレー Dragon Eats Posted on 2022-07-25 Japan has its own unique way of making curry, and it has become one of the most indispensable dishes [...]
UDON うどん Dragon Eats Posted on 2022-06-10 Udon is a noodle dish that has been a part of Japanese home cooking since ancient times. White noodles [...]
Yakitori 焼き鳥 Dragon Eats Posted on 2022-06-08 What is Yakitori? Yakitori is a casual Japanese dish consisting of bite-sized pieces of chicken skewered on bamboo sticks [...]
Japanese rice types and recipe Dragon Eats Posted on 2022-05-24 Rice is one of the staples of the Japanese diet and also call “gohan”.It is use in many dishes [...]
No more searching for “Ramen near me”! Dragon Eats Posted on 2022-05-11 Searching for ramen near you? You don’t have to look far to enjoy the rich, savory broth of a [...]
Ramen -Japanese ramen and homemade ramen recipes- Dragon Eats Posted on 2021-04-29 Ramen is one of the most popular Japanese foods. If you know your favorite ramen, you will surely be [...]
What is Japanese miso soup? Dragon Eats Posted on 2021-04-08 Miso soup is one of the standard dishes that are indispensable in Japanese food.Speaking of Japanese foods are Sushi [...]
What is Mochi? Dragon Eats Posted on 2021-01-23 Mochi is steamed rice called “glutinous rice” and beaten to harden it.Mochi is a traditional Japanese food that is [...]
Onigiri – Japanese riceball Dragon Eats Posted on 2020-12-15 Onigiri is an ancient Japanese food that is wrapped in cooked rice.It’s similar to sushi, which you eat with [...]
Japanese tea 日本茶 Dragon Eats Posted on 2020-12-14 There are various kinds of tea in the world. British tea, Chinese tea, etc.Japanese tea, which has been around [...]
Most popular 3 types Japanese seaweed Dragon Eats Posted on 2020-12-12 Grilled seaweed is used in various dishes in Japan.In addition to dishes such as rice balls and hand-rolled sushi, [...]
Tamagoyaki Japanese omelet Dragon Eats Posted on 2020-12-11 Tamagoyaki is one of the common home-cooked dishes in Japan.It is a simple dish in which eggs are mixed [...]
