Simmered potato with bonito Dragon Eats Posted on 2023-02-22 Bonito flakes are used in a variety of Japanese dishes. For example, it is so in a simple dish [...]
Fried noodle with a filling and starchy sauce! あんかけ焼きそば Dragon Eats Posted on 2023-02-22 The thickened vegetables on top of the yakisoba are called “An”.The thick “An” is a delicious and warming filling [...]
Side dish using dried bonito flakes. Tomato and cheese with dried bonito shavings. Dragon Eats Posted on 2023-02-17 Tomatoes and cheese make a very tasty combination! Actually, adding dried bonito flakes gives it an interesting Japanese flavor! [...]
Stamina Taiwanese-style Yakisoba Dragon Eats Posted on 2023-02-16 Stamina-rich yakisoba noodles with garlic and chives. The tangy spiciness from the sliced chili peppers is addictive! Ingredients 100 [...]
Yakisoba Recipe for Garlic Butter Soy Sauce Flavored. Dragon Eats Posted on 2023-02-15 Yakisoba flavored with soy sauce, not sauce! But it is not only soy sauce. Butter is added to give [...]
Yakisoba with white dashi soup. 白出汁焼きそば Dragon Eats Posted on 2023-02-14 Dashi is the foundation of Japanese cuisine! That is why it is always found in Japanese refrigerators. Here is [...]
Recipe for Yuzu Soy Sauce Yakisoba Dragon Eats Posted on 2023-02-13 In Japan, yuzu is sometimes used for a little fragrance. The fresh citrus flavor and the food go well [...]
Spicy! How to make Singapore-style Curry Fried Noodles Dragon Eats Posted on 2023-02-09 This spicy yakisoba makes you want to drink beer during the daytime on holidays.The oyster sauce in this dish [...]
Recipe for Soy Sauce Yakisoba Dragon Eats Posted on 2023-02-08 Soy sauce yakisoba is yakisoba noodles flavored with dashi broth! Adding dashi broth to the noodles when steaming them [...]
Cooking with bonito flakes! Listed everything from the standard to the oddball! 鰹節を使った料理 Dragon Eats Posted on 2023-02-08 Bonito flakes are a staple item used in a variety of Japanese dishes! Just sprinkling a few flakes on [...]
