Japanese green tea. Tea bag 160g (5g 32 packs)

How to make

Bring the water to a boil and put it in a teapot.
Put the tea bag in the teapot. One pack is sufficient unless it is a very large amount, but you can add as many tea bags as you like.
Wait for about 1 minute and wait for the green tea ingredients to come out of the tea leaves.
When the tea extracted, pour it into a cup and enjoy.

*If you feel the color is light or the taste is light when you pour it into the cup, wait a little longer or add a tea bag.

Advice

When tea is made with boiling water, it produces a lot of catechins and a lot of bitterness.
If you make it with a little lukewarm water, catechins will not come out easily, so the tea will have a lot of sweetness.

Note

Please consume as soon as possible after opening.
It can be stored at room temperature, but avoid high temperature and humidity and store it in a cool and dark place.

Nutrition facts –
Energy:- Protein:- Fat:- Carbohydrate:- Salt equivalent:-

Allergic ingredients
–

Best before date
10 month *From date of manufacture.