Miso Soup Freeze-Dried – nameko mushrooms

How to make

Put the contents in a bowl, pour about 160 ml of boiling water and stir gently.

Note

Store at room temperature, avoiding high temperature and high humidity.

Nutrition facts Per serving
Energy:27.0kcal Protein:1.90g Fat:0.67g Carbohydrate:3.40g Salt equivalent:1.7000g

Allergic ingredients
fish and shellfish, Mackerel, Milk, Soy, Wheat

Best before date
6 month *From date of manufacture.