Ramen noodles. Rich and aromatic tonkotsu pork bone soy sauce

$3.64

The noodles are made of extra-thick, chewy noodles kneaded with salted malted rice and pork flavor, and served in an exceptional, richly flavored pork-bone and soy sauce broth like that of a Japanese-style ramen, with a hint of rich soy sauce and chicken oil.

SKU: 4902881055581 Category:

How to make

Boil noodles

Place noodles in 600 ml of boiling water and boil for 7 minutes while unraveling.

Make soup

In a separate pot, bring water to a boil.
Place the powdered and liquid soups in a bowl.
Pour the boiling water into the bowl to make the soup.

Put in the noodles.

Once the noodles are loosened, place the noodles in the bowl with the soup.

Serve

Arrange green onions, pork, and other vegetables of your choice to complete the dish.
Store away from direct sunlight and high temperatures and humidity
*Not included except for noodles and soup.

Nutrition facts Per 112g
Energy:398.0kcal Protein:11.20g Fat:6.70g Carbohydrate:73.10g Salt equivalent:7.40g

Allergic ingredients
–

Weight N/A
set

one

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