It is the granule type Japanese plum kelp tea that can be used easily and quickly. The dried plums from Kishu are added to the kelp from Hidaka, Hokkaido. You can enjoy the umami of kelp and the refreshing flavor of plum. In a can container (with a spoon).
Note
Dissolve the appropriate amount of tea powder in hot water and drink.
Store away from high temperature and high humidity.
Nutrition facts Per 2g
Energy:3.0kcal Protein:0.10g Fat:0.01g Carbohydrate:0.70g Salt equivalent:1.2000g
Allergic ingredients
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Best before date
12 month *From date of manufacture.
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