Other Traditional Japanese Teas

Japan is home to a wide variety of teas beyond the well-known classics like matcha and sencha. From bancha and gyokuro to mugicha (barley tea) and karigane (a type of stem tea), there are many unique flavors to explore.
For example, mugicha is famous in Japan as a refreshing summer drink, believed to have a cooling effect on the body. Many families serve it to children during hot months.
Bancha, on the other hand, is an affordable everyday tea. Since tea is meant to be enjoyed daily, it’s a perfect choice for regular household consumption.
Who knows?
You might just discover a new favorite tea you’ve never tried before!