In Japan, the dish of the cold season is a nabe dish. This product is a nabe soup and can be used as is. This product contains about 750 ml of soup. Simmer meat and vegetables in the soup and enjoy the same taste as Japanese nabe dishes.
How to use
1. Cut vegetables and other ingredients into appropriate sizes.
2. Put the soup in the pot and heat it up.
3, When the soup comes to a boil, add the ingredients you just prepared, and when it is cooked through, it is ready to serve!
Nutrition facts Per 100g
Energy:56.0kcal Protein:1.90g Fat:0.30g Carbohydrate:11.30g Salt equivalent:3.50g
Allergic ingredients
soybeans, Wheat
Expiration date
24 months *From the date of manufacture (Unopened)
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