Volume: 11.5g (2.3g x 5 bags)
Shelf life: 18 months
Nutrition Facts Per 1 bag (2.3g)
Energy: 8 kcal
Protein: 0.5g
Fat: 0.1g
Carbohydrates: 1.3g
Salt equivalent: 0.3g
Ingredients: Seasoning granules (lactose, salt, salmon powder, sugar, salmon extract, yeast extract), laver, salmon flakes (sockeye salmon, salmon, salt, starch, vegetable oil and fat, rice flour, salmon extract, lactose, defatted soybeans, sugar, yeast extract), flakes (wheat flour, starch, salt, sugar, vegetable oil and fat) /seasoning (amino acids, etc.) Seasoning (amino acids, etc.), carotenoid dye, red yeast dye, antioxidant (vitamin E), citric acid
Allergens used: milk, wheat, salmon, soybeans,
Products manufactured on the same line: Shrimp, crab
Adult Furikake Red Salmon 2.3g x 5p
$3.00 – $27.00
This furikake is made with a generous amount of delicious nori seaweed, selected by our own eyes after visiting production areas throughout Japan, to satisfy both adults and children. The flakes are made from salmon that has been broken up and seasoned. You can fully enjoy the deliciousness of salmon.
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