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Freeze-Dried Miso Soup with eggplant
Nutrition facts Per 9.5gEnergy:41.0kcal Protein:1.80g Fat:2.10g Carbohydrate:3.80g Salt equivalent:1.5000g Allergic ingredientsMackerel, poultry, seafood, Soy Best before date6 month *From date of manufacture.Prezzo regolare Da ¥341 -
Ryotei (Japanese restaurant's) aosa soup 3 servings
How to make Put "seasoning miso" and "ingredients" in a bowl, pour about 160 ml of boiling water and stir well.Be careful when handling boiling water. Nutrition facts Per 17gEnergy:28.0kcal Protein:14.0g Fat:0.60g Carbohydrate:3.70g Salt equivalent:2.0000g Allergic...Prezzo regolare Da ¥775 -
Osuimono Matsutake-style clear soup (4 servings)
Place this product in a container and pour in about 180 ml of hot water. Stir gently and it is ready to serve. Nutrition facts Per servingEnergy:5.0kcal Protein:0.40g Fat:0.03g Carbohydrate:0.90g Salt equivalent:1.6000g Allergic ingredientsSoy, Wheat Best...Prezzo regolare Da ¥456 -
Osuimono Japanese style clear soup Assorted
Place this product in a container and pour in about 180 ml of hot water. Stir gently and it is ready to serve. Allergic ingredients matsutake mushrooms, Soy, Wheat Best before date 8 month *From date...Prezzo regolare ¥544 -
One cup of Miso soup is equivalent to 70 freshwater clams Low salt
How to make Put the soup base in a bowl, pour in about 160 ml of boiling water, stir well, and you are ready to serve. Nutrition facts Per 15.2Energy:27.0kcal Protein:1.90g Fat:0.60g Carbohydrate:3.50g Sodium:586.0mg Allergic ingredients-...Prezzo regolare Da ¥472 -
One cup of Miso soup is equivalent to 70 freshwater clams Clams and Seaweed
How to make Put the soup base in a bowl, pour in about 160 ml of boiling water, stir well, and you are ready to serve. Nutrition facts Per 4gEnergy:10.0kcal Protein:0.90g Fat:0.25g Carbohydrate:1.10g Salt equivalent:1.6000g Allergic...Prezzo regolare Da ¥472
