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Fukamushi-Sencha Deep-steamed sencha green tea 100g
How to make Warm tea Put 2 teaspoons (about 4g) into a container, pour about 200ml of 90℃ hot water into a teapot. Wait about 20 seconds for the tea to release its flavor and ingredients. Pour...Normale prijs Vanaf ¥1,538 -
Fuji Japanese Crystal Rocks Glass
Height 9.5cm Capacity 256ml Weight 500gNormale prijs ¥6,563 -
Frikake of six-color vegetable
Nutrition facts Per 3g Energy:9.6kcal Protein:0.35g Fat:0.45g Carbohydrate:12.7g Salt equivalent:0.7600g Allergic ingredients sesame, soybeans, Wheat Best before date 12 month *From date of manufacture. After opening the package, keep it closed and consume it as soon...Normale prijs Vanaf ¥472 -
Fried eggplant with grated radish 135g
Ingredients You’ll Need Eggplant 200 gThis item!!! How to cook Remove the stems from the eggplant, cut in half lengthwise, and slice diagonally about 1 cm wide. Add eggplant and saute over high heat for 3-4...Normale prijs Vanaf ¥744 -
Fried cabbage with sesame miso 125g
Ingredients You’ll Need Cabbage 400 gThis item!!! How to cook Cut cabbage into 5-6 cm cubes. Heat oil in a frying pan over high heat, add cabbage and saute for 3-4 minutes. When the cabbage becomes...Normale prijs Vanaf ¥744 -
Fried bean curd for Inarizushi 16 sheets
How to make Make sumeshi Make vinegared rice. Rice used in sushi is regular rice mixed with vinegar. There is also vinegar for sushi, but this time we will use powdered vinegar called “Sushi no Ko”....Normale prijs Vanaf ¥1,722
