Content: 20g
Name: Furikake (sprinkled on rice)
Food allergens: dairy ingredients, wheat, beef, sesame, soybeans, chicken, pork, peach, apple
Ingredients: roasted sesame seeds (manufactured in Japan), cornstarch, lactose, granulated soy protein (defatted soybeans, edible vegetable oil and fat), sugar, salt, yakiniku sauce, soy sauce, yakiniku sauce seasoning, bouillon, spinach flavor flakes, tomato flavor flakes, red pepper, processed oil and fat, pork extract seasoning, powder Soy sauce, wheat flour, garlic powder, mirin/seasoning (amino acid, etc.), coloring (caramel, red yeast, safflower yellow, gardenia), flavoring, antioxidant (vitamin E), processed starch, acidifier, sweetener (camphor, stevia, sucralose), spice extract, silicon micronized oxide, stabilizer (processed starch), xylose, vitamin B1, vitamin C1, vitamin C2, vitamin C3, vitamin C4, vitamin C5, vitamin C6, vitamin C7, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8, vitamin C8 (Some of the ingredients include milk, wheat, beef, sesame, soybeans, chicken, pork, peach, and apple.)
Place of origin: Shizuoka
Storage method: Keep at room temperature