Product Description

Ingredients You’ll Need

Eggplant 200 g
This item!!!

How to cook

  1. Remove the stems from the eggplant, cut in half lengthwise, and slice diagonally about 1 cm wide.
  2. Add eggplant and saute over high heat for 3-4 minutes.
  3. When the eggplant wilts, reduce the heat to low, add the this item, and stir-fry for about 1 minute over medium heat.

Nutrition facts Per 67.5g
Energy:44.0kcal Protein:1.50g Fat:0.90g Carbohydrate:77.0g Salt equivalent:1.60g

Allergic ingredients
Chicken, Pork, soybeans, Wheat

Expiration date
24 months *From the date of manufacture (Unopened)

Frequently Bought Together

         
Total price ¥2,126

Customers also bought

    • Full Money Back

      If unable to trace your shipment or if it is sent back through customs.

    • As little as 1~3 days

      We ship in as little as 1~3 days after your order is placed.

    • Coupon is included.

      The discount coupon code is included with the product.

    • True taste of Japan!

      Local Flavor Shipped Direct to You!