This is a miso soup with eggplants made with combined miso, bonito and kombu dashi. You can enjoy the thick texture of eggplant.
Place this product in a container and pour in about 160 ml of hot water. Stir gently and it is ready to serve.
Prix régulier
¥1,196
Miso Soup Freeze-Dried - Eggplant - 5 servings
Prix régulier
¥1,196
Product Description
Note
Store at room temperature, avoiding high temperature and high humidity.
Nutrition facts Per serving Energy:34.0kcal Protein:2.00g Fat:1.30g Carbohydrate:3.60g Salt equivalent:1.7000g
Allergic ingredients fish sauce (seafood), Mackerel, Soy
Best before date 6 month *From date of manufacture.