This is a kit for making authentic Yakisoba at home.
This Yakisoba is instant, but it tastes quite authentic. I was surprised by the taste too!
If you add Aonori (green laver), dried bonito flakes, and red ginger, you can make Yakisoba just like you would eat in a Japanese restaurant.
Prix régulier
¥5,446
Yakisoba Kit
Prix régulier
¥5,446
Product Description
How to make
1 Fry vegetables such as cabbage and carrots in a pan. 2 When the vegetables are stir-fried, add 220 ml of water. 3 Add the yakisoba sauce and noodles to loosen them up. 4 When the noodles have loosened and the water has evaporated, transfer to a plate. 5 Sprinkle with aonori (green laver) and katsuobushi (dried bonito flakes), and garnish with red ginger.