Product Description

How to use

1. Put 2 pieces of this product and 300mL of water in a pot. (for 2 servings)2. When the soup comes to a boil, add the ingredients.3. Simmer the ingredients and when cooked, it is ready to serve.

Nutrition facts Per 40gEnergy:111.0kcal Protein:3.60g Fat:7.40g Carbohydrate:7.60g Salt equivalent:3.80g

Allergic ingredients-

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Total price $88.00

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