Ingredients: Chili peppers, fried onions (onions, palm oil, wheat flour, salt), fried garlic (garlic, palm oil, cornstarch), fried shallots (shallots, vegetable oil, cornstarch), almonds, island peppercorns, Wu Xiang spices (star anise, prickly pear, cinnamon, mandarin peel, cloves), black pepper, sansho (Japanese pepper), cumin/seasoning (amino acids, etc.) cinnamon, tangerine peel, cloves), black pepper, sansho (Japanese pepper), cumin/seasoning (amino acids, etc.)
Storage: Keep out of direct sunlight, high temperature and high humidity.
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Zaku Zaku Gekikara Shima Spicy Chip (Togarashi)
$19.69 – $177.19
Not just spicy! The garlic, onion, and shallot add flavor, while the chili pepper, hwaseng pepper, sansho (Japanese pepper), and black pepper add spiciness, and the almonds and fried garlic and onion add texture. The “Eating Island Spicy Chip” has been completed.The spices that enhance the aroma, such as octagon, cinnamon, cloves, and mandarin orange peel, are mixed together to create a perfect balance of spicy and tasty flavors that will whet your appetite from the moment you open the package.
| Weight | N/A |
|---|---|
| set | 10set, 5set, one |
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