Myojo Chukazanmai Akasaka Rikyu Cantonese-style soy sauce ramen

USD4.33

This is the main product of the “Chuka Samadai” series, combining non-fried noodles with the rich flavor of XO sauce and oyster sauce in a sharp soup supervised by Akasaka Rikyu, which has been further enhanced in terms of firmness and elasticity.

Quantity
SKU: 4902881054737-1 Category:

How to make

Boil 500 cc of water and add non-fried noodles.
Boil for about 4 minutes.
Put the liquid/powder soup into a ramen bowl in advance.
Pour 500 cc of the boiling water into the ramen bowl.
Add the noodles, stir gently, and you are ready to serve.
Serve with vegetables, meat, or other ingredients of your choice.

Nutrition facts Per serving
Energy:364.0kcal Protein:8.40g Fat:7.30g Carbohydrate:66.10g Salt equivalent:6.40g

Allergic ingredients
beef, Chicken, Eggs, Gelatin, Mackerel, milk ingredients, Pork, salmon, sesame, Shrimp, soybeans, Wheat

Expiration date
8 month *From the date of manufacture

Weight 124 g
set

one, 5set, 10set