Ingredients: Salted Hiroshima chives [manufactured in Japan], salt, sugar, sockeye salmon flakes (sockeye salmon [Alaska], salt), seasoning (amino acids, etc.), calcium hydroxide, antioxidant (vitamin E)
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Furikake of Hiroshima greens and sockeye salmon 14g
$2.93 – $26.38
This colorful rice mix combines Hiroshima mustard and sockeye salmon, a representative ingredient of Hiroshima.
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